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- In her coldest adventure yet, Kelly heads to the icebergs of Newfoundland to explore the culture, communities, and seal fishing.
- Kelly visits Dave's Killer Bread expecting to understand America's addiction to bread. But she ends up learning how this Milwaukie ...
- Food
- On this episode Kelly digs into what makes a cider by climbing trees to make one of her own. Join Kelly and Sean, owner of ...
- Kelly ventures north to the land of Cheeseheads to discover exactly what is so special about Wisconsin cheese. What she finds is ...
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What are the common ingredients among America's best artisans? You know the saying: A woman's place is in the ... distillery. Wait, what? From whiskey to fishmongering to chemical engineering, ... Kelly gets wet and muddy by foraging, spearfishing and net throwing in preparation for the Ka Malama dinner series, which brings ... On this special episode Kelly surprises her mother with a culinary adventure to their homeland: Ireland. They tour along the ...
Want a taste of great southern BBQ? Look no further than Rodney Scott, the ultimate pitmaster at the Garden and Gun Jubilee.
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